Teens Who Eat Fruit Lower Their Breast Cancer Risk

A new study reveals that teens who eat 3 servings of fruit a day have a 25% decreased risk of breast cancer as an adult, compared to teens who eat less than one serving of fruit a day.   Published in the BMJ on May 11, 2016, this study shows that fruit has a preventive effect in preventing breast cancer and that specifically consuming fruit as an adolescent is even more important than consuming them as an adult. The Study:   Researchers examined date from over 90,000 premenopausal female patients (ages 27 – 44 years old) Over 44,000 patients reported …

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